Eat locally sourced food with a seasonally driven menu, where quality ingredients are prepared simply and traditionally in our beautiful wood-burning oven. True to its namesake, Mercantile also features a market space featuring New Mexico farmers and merchants throughout the Mercantile, and rotate the menu and products seasonally.
Serving clean and rustic small plates, to taste and to share, with a focus on seasonal and local food. An ever-changing wine menu featuring wines from around the world. The design of the wine bar feels like a private room away from the hustle-bustle of the market. Diners can enjoy making their own charcuterie and cheese boards, sampling wines by the glass, and bottle offerings.
Paxton’s is the community gathering hub at Sawmill Market where friends meet, families relax and all are welcome. A nod to the past, the room will evoke a sense of retro nostalgia interpreted in a fun, fresh, modern way. Enjoy the best local and regional beers from the Southwest and stay awhile.
Blue Door Patisserie’s Chef Jove has dedicated his professional life and career to learning and perfecting timeless classics and the constantly evolving discipline around the modern French patisserie. Blue Door features meticulously crafted pastries, breads and savory items using local ingredients.
Enjoy refreshing tonics and botanical inspired cocktails inside our beautiful greenhouse at Sawmill Market. “Botanic Bar” is a spectacle of natural beauty, surrounding you in greenery and NM flora while serving up fresh and delicious drinks.
Hours: Mon – Fri 3pm – 10pm, Sat – Sun 11am – 10pm
Authentic Venezuelan bistro bites
Cacho’s specializes in Venezuelan bistro bites: cachitos, ham bread, tequeños, arepas, empanadas, and pie. Their bakery products are made with the best fresh ingredients. Cacho’s pastries are perfect for breakfast, brunch, and snack with a unique flavor that delights your palate.
Dr. Field Goods’ owner/chef Gerwin has diligently forged relationships with local farmers and ranchers to provide offerings that include comfort food favorites like signature burgers, sausages, patatas bravas, and more while staying true to his goal of serving homegrown New Mexican fusion fare.
After a spark of inspiration on a chocolate plantation tour in Hawaii, owners Steve and Andrea Prickett created Eldora as the embodiment of their love for food, healthy living, and social and environmental responsibility. Eldora chocolate is made with sustainably sourced, organic, natural, and fair trade ingredients.
Open During Normal Market Hours
Estella Floral Design
Estella provides award-winning, unique, and beautiful floral designs by florist Pamela Zanios. Customized arrangements using the freshest seasonal flowers are available to make every occasion memorable.
Open During Normal Market Hours
Wood-fired pizza kitchen
Hawt Pizza Co.
Hawt Pizza Co. serves up artisan wood-fired pizza that is not quite Neapolitan, not quite NY style, but somewhere perfectly in between. Offerings include rotating seasonal pies and calzones, pressed panini and fresh salads made with local meats, cheeses, and produce, and craft beverages like the Organic Lavender Lemonade. HAWT is an acronym for Have A Wonderful Time.
The Mobile Bar serves a rotating selection of canned craft microbrews, featuring breweries like Stone Brewing Co., Ballast Point Brewing Company, Left Hand Brewing Co., Boxing Bear, and Bosque Brewing Co.; local hard seltzers, including Marble Brewery and Santa Fe Brewing Co.; signature frozen cocktails, like frosé, raspberry piña colada, hibiscus strawberry, and mango mint; and non-alcoholic beverages.
Hours: Thurs – Sun 2pm – 8:30pm
Vietnamese Street Food
Kulantro is a family-owned, locally established restaurant specializing in authentic Vietnamese street food with a modern menu. With handcrafted recipes and fresh produce, we believe our contemporary approach to cooking epitomizes the ethos of serving fresh wholefoods of today’s desires.
Taiyaki and Soft Serve Ice Cream
Neko Neko, Japanese for Cat Cat, debuted at Sawmill Market and serves Taiyaki, a Japanese fish-shaped cake, filled with soft-serve ice cream and topped with sweet treats.
Plata Coffee, a neighborhood craft coffee shop in downtown Albuquerque co-founded by Aaron Ketner and Rose Kerkmans. With an emphasis on fostering connections and building up the local community, Plata strives to showcase the best of the city by featuring locally roasted coffee, hand-blended and small-batch teas, and artisanal goods by local creatives.
Rush of Prana is inspired by vegan cuisine, a healthy diet, and daily nutritious products to eat and drink. Additionally, the spices, herbs, and seeds added to these meals are calculated and measured to enhance the dining experience.
Salty Catch features Gulf-style seafood including shrimp gumbo, lobster po’boys, fried seafood baskets, and more.
Simply Olive Oil is an Olive Oil and Balsamic Vinegar tasting shop that gives you the opportunity to come in and taste different products before you buy. Learn about the best quality, healthy products that will change the way you savor food! All Simply Olive Oil products are natural and healthy, with no added sugars, thickeners, or artificial color and all products are gluten-free.
Open During Normal Market Hours
Pop-up Gift Shop
Spur Line Supply Co.
Spur Line is an elevated and re-imagined shopping experience hosting a curated collection of the best crafted and exalted goods of the Southwest. The quirky shop is a discovery zone for those who live uniquely – all centered around a minimal, high desert aesthetic, which include shops designated for: Men’s, Women’s, Children’s, Books, Records, Home, Garden, Apothecary, and Beauty.
Open During Normal Market Hours Visit us Online at SpurLineSupplyCo.com for Curbside Pickup or Shipping
A tiny pasta shop
Tulipani is a tiny pasta shop that offers a changing line of artisanal, fresh pastas that are made in small batches using the best organic flour, eggs, and seasonal ingredients available. The recipes pay homage to tradition while also integrating local flavors. Tulipani offers fresh pastas and curated goods for guests to take home and a focused menu of pasta dishes to enjoy at the market.
Albuquerque’s very own authentic Belgian Liège waffle concept is a sweet and memorable experience. Belgian Liège waffles, touted as the superior waffle of Belgium, uses pearl sugar throughout the brioche-like dough which creates a unique caramelized and crunchy texture. XO Waffle serves their Liège waffles both sweet and savory and featuring their unique signature waffle creations.
Hours: Mon – Fri 8:30am – 8pm, Sat – Sun 8am – 8pm